Soups
Hungarian beef goulash with dumplings
Beef cubes simmered slow with onion, potatoes, carrots, and sweet paprika, with pinched flour dumplings cooked in the pot. A thick soup, closer to a stew than a broth.
16 oz (500 ml), serves one.
Quantity
1
- Ingredients
- Beef, Potatoes, Onion, Carrots, Bell pepper, Tomato paste, Sweet paprika, Garlic, Caraway, Bay leaf, Flour, Eggs, Salt, Black pepper.
- Contains
- Meat
- Beef
Prepared in a kitchen that handles wheat, milk, eggs, soy, sesame, fish, shellfish, tree nuts, and peanuts. We cannot guarantee any item is free of an allergen.