The smokehouse case
Smoked leg ham
Whole pork leg brined and smoked slow over hardwood, sliced to order at the counter.
Per pound, about 12 to 16 slices.
From the smokehouse case. Sold by the pound; the case runs deeper than the page.
How much
1 lb
Half-pound steps, cut and wrapped at the counter.
$12.00 per lb
- Ingredients
- Pork leg, Salt, Garlic, Black pepper, Hardwood smoke.
- Contains
- None of the nine major allergens
- Meat
- Pork
- Heating and keeping
- Ready to eat, sliced thin. Keeps 7 days refrigerated, wrapped.
Prepared in a kitchen that handles wheat, milk, eggs, soy, sesame, fish, shellfish, tree nuts, and peanuts. We cannot guarantee any item is free of an allergen.