The smokehouse case
Smoked pork loin
Pork loin brined and smoked over hardwood. Lean, sliced thin.
Per pound, about 12 to 16 thin slices.
From the smokehouse case. Sold by the pound; the case runs deeper than the page.
How much
1 lb
Half-pound steps, cut and wrapped at the counter.
$18.00 per lb
- Ingredients
- Pork loin, Salt, Garlic, Black pepper, Hardwood smoke.
- Contains
- None of the nine major allergens
- Meat
- Pork
- Heating and keeping
- Ready to slice cold; also good pan-warmed 2 minutes a side. Keeps 7 days refrigerated, wrapped.
Prepared in a kitchen that handles wheat, milk, eggs, soy, sesame, fish, shellfish, tree nuts, and peanuts. We cannot guarantee any item is free of an allergen.