The smokehouse case
Dry smoked beef sausage
Beef sausage, cold smoked in our smokehouse and dried, like our pork one. Ready to eat: slice it thin and serve it cold.
Sold by the pound.
From the smokehouse case. Sold by the pound; the case runs deeper than the page.
How much
1 lb
Half-pound steps, cut and wrapped at the counter.
Back on the menu soon. Everything else is available.
$20.00 per lb
- Contains
- Ask at the counter about allergens.
- Meat
- Beef
- Heating and keeping
- Cold smoked and dried, eaten as it is. Slice thin and serve cold on a board.
Prepared in a kitchen that handles wheat, milk, eggs, soy, sesame, fish, shellfish, tree nuts, and peanuts. We cannot guarantee any item is free of an allergen.